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A Michelin-starred culinary journey by private jet

Chapman Freeborn has joined forces with The Halkin by COMO to launch a new culinary journey by private jet.

Experience an overnight stay that combines flights with the ultimate gourmet experience at London’s top Basque restaurant

The adventure begins with private transfers by jet, available from a range of destinations in Europe and worldwide, allowing guests to arrive in London in absolute luxury and style.

An overnight stay at The Halkin by COMO in London’s sought-after Belgravia district is then combined with an exquisite tasting menu experience for two at Ametsa with Arzak Instruction, the hotels’ Michelin-starred Basque restaurant headed up by Elena Arzak.

For two guests, the experience includes one night’s accommodation in a COMO Suite at The Halkin, a welcome drink on arrival, the tasting menu at Ametsa, plus a full à la carte breakfast and late check-out at 3pm the following day.

The culinary experience provided by COMO starts at £995 based on two guests (excluding VAT).

Private jet transfers are provided by Chapman Freeborn and are priced separately, with return flights available from the following departure points amongst others:

Manchester:                  £5,900

Edinburgh:                   £8,500

Dublin:                         £8,100

Paris Le Bourget:         £5,900

Milan Linate:                £7,800

Geneva:                       £6,800

Amsterdam:                 £5,000

To find out more and get pricing from your departure point, please complete the contact form below, call us on +44 (0) 1293 572888 or email como@chapman-freeborn.com

Quote Form

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